Kyya is passionate about chocolate in every form.
It’s why we work to build relationships with local farmers around the globe and pay above fair trade prices for cacao. It’s why we invest in agricultural expertise, helping farmers experience better yields and higher quality cacao.
It’s why we obsess over each step in the process. From cracking and winnowing the cacao beans from a single origin and with a goal to source from single farms, to hand-molding each bar, we make small batches of chocolate to maximize the flavor inherent in the single source cacao beans. No artificial flavors or additives here.
Feel free to send us a note at email@example.com or check out our Facebook, Instagram, Pinterest or Twitters pages to learn more. Just search on KyyaChocolate