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Collaboration Bars


Kyya is a bean to bar chocolate maker.

Every month, we make 80 different chocolates under the Kyya Brand, and now over 90 collaboration bars with a diverse group of clients; businesses, non-profits, museums and coffee/tea houses and fundraiser bars for non-profits.

 

 

 

 

 

 

 

 

 

 

Beyond the cacao itself, agility is our greatest asset.  We believe that infused chocolates is a trend that will continue to grow.  To that end, we now offer our services beyond our local region.

The process to create a infused bar is a straight-forward process. 

  1. Identify chocolate or chocolate with Infusions or Inclusions. 
  2. Create packaging
  3. Decide on molds

With as little as 250 bars per order, you can have your own infused chocolate.   Kyya makes great small batch artisan chocolate.  We are agile enough to create something unique that only your establishment will have to offer, helping grab your customer's attention and brand awareness.  Our timeline from concept to delivery is usually a month.   

Give us a call at 844-281-4470 to discuss your needs or send an email to chocolate@kyyachocolate.com.